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Cheesy Mini Potato Gratin Stacks

When you combine potatoes, cream, cheese, garlic and butter, you just can’t go wrong. These individual size portions made in a muffin tin – from Nagi at Recipe Tin Eats – are great as a side with Alaskan Jack’s Salmon OR as finger food for a... read more

DIY Moose Munch

Moose might be at home in Alaska, but Moose Munch can be found coast to coast.  Ashton, we couldn’t agree more… Your DIY Moose Munch is delicious!  INGREDIENTS 6 Tbsp. butter 3 Tbsp. corn syrup 3/4 C. brown sugar 1/4 tsp. vanilla 1/4 tsp. baking soda 1 1/2... read more

Broccoli Sriracha Omelette

Thanks Manali for this spicy twist on a breakfast classic.  We like breakfast for lunch, breakfast for dinner and breakfast for breakfast! Try adding our Sweet Chili Salmon any time of the day.  SERVES 1 – double and triple to feed a crowd INGREDIENTS 2 eggs,... read more

Cream Cheese Parmesan Asparagus

Have your roll and veggies in one. But… there’s also cream cheese and Parmesan cheese making it even better. Thanks for sharing Cream Cheese Parmesan Asparagus, Kristyn at lil’ luna. INGREDIENTS 1 puff pastry sheet flour for dusting 10 pieces asparagus, ends... read more

Easy Pumpkin Risotto

Pumpkin is very versatile and is delicious in savory recipes, like this Easy Pumpkin Risotto from Marie at Not Enough Cinnamon. PREP TIME: 15 minutes COOK TIME: 30 minutes YIELD: serves 4 SERVING SIZE: 1/4th INGREDIENTS 1 Tbsp olive oil 1 large onion, chopped 2 garlic... read more

Pumpkin Apple Stamps

Not quite a recipe, but it does involve an apple and a pumpkin!  These Pumpkin Apple Stamps will keep the kiddos busy while making dinner! Thanks to Elizabeth from Frugal Mom Eh! for the idea! INGREDIENTS (aka Materials): Apples Orange craft paint Green craft paint... read more

30-Minute Dinner Rolls

Ashley from Kitchen Meets Girl shared her take on these 30-minute dinner rolls.  Add these to your favorite Alaskan Jack flavor and you’ve got an easy but satisfying meal. Prep Time: 25 minutes Cook Time: 10 minutes Makes: 12 Rolls INGREDIENTS: 1 Cup plus 2... read more

Caribbean Confetti Rice

Sommer from A Spicy Perspective shared this recipe.  The fruity yet spicy flavor of Caribbean confetti rice goes great with Alaskan Jack’s Premium Sockeye Salmon with Caribbean Jerk Rub. PREP TIME: 15 minutes COOK TIME: 20 minutes YIELD: 8 servings INGREDIENTS: 2 cups... read more

Herbed Wild Rice with Mushrooms

Becca from Fork In The Kitchen, says you’ll never make wild rice from a box, again.  Try it and let us know! Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 6 servings INGREDIENTS: 2 cups vegetable or chicken stock 1¼ cups wild rice Pinch of... read more

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